
🔥 Are you looking for someone to professionally manage your restaurant? I am a restaurant operations manager and accountant with over 8 years of experience managing and operating 3 successful branches. Specialized in Italian restaurants (pasta and pizza), and expert in: ✅ Increasing sales and improving profits ✅ Controlling costs and expenses ✅ Organizing daily operations and building strong operational systems ✅ Leading teams and motivating performance to achieve excellence I transform restaurants from chaos into order, profitability, and sustainability 🔥 If you're looking for a manager who makes a real difference in your results, I'm ready. [2] Are you thinking about launching a successful Italian restaurant? I specialize in operating and establishing Italian restaurants – pasta and pizza – with over 8 years of experience in restaurant management, operations, and boosting sales. I help you turn your idea into an organized, profitable restaurant that delivers an authentic Italian experience — from equipment selection and menu design to cost control and building operational and profit systems. 📈 Quality, organization, profitability — three pillars I apply in every project. 🍕 Your restaurant’s success starts with proper management; everything else is detail
