Operating Partner

Restaurant, Catering, and Lounge Operations Manager Partner with expertise and operational experience Experience: More than 9 years in Saudi Arabia, 3 years in Kuwait, 1 year in France, and 1 year in Cyprus Professional Background: Managed restaurants, catering companies, cloud kitchens, and major lounges. Experienced in procurement, sales, catering, team management, adherence to health and safety standards, municipal requirements, and financial and operational performance analysis. Established tourism facilities from concept and branding through construction, team formation, training, menu development, and opening. Holds a Bachelor's degree in Agriculture with a focus on Food Industries, a diploma in Chemistry and Quality of Food Industries, and diplomas in HACCP, Hygiene, ISO 9001/22000. For those interested in leveraging my expertise and achieving goals 🎯 Contact ✉ wael_iso22000@hotmail.com